Pages

Showing posts with label Bars. Show all posts
Showing posts with label Bars. Show all posts

Monday, 12 August 2013

Mykonos, Greece


Mykonos-Views of the Aegean
Summer and again I was back in Mykonos. One of the, dare I say, most cosmopolitan of the Greek islands, is part of the Cyclades in the Aegean. It has blue seas and after-clubs and everything in between. The picturesque town offers everything from morning walks and coffee, retail therapy, art, restaurants, bars, clubs, post-club gyros to high end dining and lunches by the beach with dancing included if you so wish. It is not cheap. But you do get your money’s worth, which, to put into perspective is a lot.

For a food lover like me Mykonos is a little piece of heaven. Scattered around the island are the traditional Greek tavernas, where the fish is displayed, on ice, much in the manner that jewellery is displayed in London boutiques. Just take your pick. Try Nicolas Taverna at Agia Anna, right next to the very trendy Paraga Beach. They varied menu includes fresh fish, traditional meat dishes and pasta. A good place to start your food odyssey if this is your first visit to Greece.

There is such a novelty to the trendy beach bars/restaurants, where not only is the food always good and the service excellent but once you have consumed all that has been brought to the table, the party starts as does the table dancing. Try Sol y Mar at Kalo Livadi. Also a good place for a swim as the bay protects it from the wind. Bear in mind that Mykonos is known for being the most wind swept island in the Aegean. I mean serious wind. Hold on to your hats.

For something a little less musical, but equally nice, have lunch Panormos Beach restaurant. The sun loungers in front also make it a worthwhile visit.

I nearly forgot. If you want to go all out, do not miss lunch at Nammos. There are champagne wars going on, food, dancing and beautiful people. The place to see and be seen. And hey if you have time in between the starters and the wine you can have a swim too.
Wine consumption at Nammos

The choices for dinner are endless. I usually opt to have dinner in Town. For something more relaxing or even romantic try Kalita. For sexier ambience (or just drinks at the bar) go to Interni. For excellent lobster pasta and a dance try Sea Satin Market on a Friday or Saturday night. Go to Caprice for a Margarita and the decor. At €14 I wouldn’t say it is cheap but well worth it.

Oh and don’t miss the sunset at Little Venice. A good place is Semeli Bar. Walk around and don't be afraid to get lost in the tiny street of Town. The more you lose yourself the more you discover of this wonderful place, which takes you in and accepts you like an old friend. I have been back year after year and have had some wonderful times and met some incredible people; you know who you are. You are the ones who made me smile, really smile.


Sunday, 3 March 2013

Burger & Lobster, London



I must be the last person writing about this place. I do talk about it though. All the time in fact. It’s my new place where I take my out of town friends to impress them with my knowledge of London’s restaurant scene. Ok, in terms of knowledge not quite a feat I know, everyone knows about it already.

It’s mostly a no reservation policy (although you can reserve for larger groups). I have been to 3 out of the 4 branches. It works something like this: you arrive, give your name and mobile number and in exchange you are advised of the likely waiting time. At the Soho branch we waited for over 2 hours, 1.5 hours at Mayfair, and a mere 30 minutes at the city branch. They are cool though. They let you have drinks at the bar or even somewhere else and call you when the table is ready. Most people have drinks at the bar there, which is a scene in itself. The bar staff know their alcohol and if you are not tempted by any of the drinks on the menu, they are more than happy to make anything else for you. Be prepared to part with most of a £10 note for a cocktail.

Now for the food. This is a theme restaurant. It’s either a burger or a lobster. That’s it. You know when you go somewhere and the waiters ask you if you know how it works. When you do finally get a table the very efficient waiters spend about 5 minutes explaining that there are only two things on the menu-there’s no written menu- it’s a verbal one. Burger or lobster, a whole one. There is also the choice of a lobster sandwich, which comes in a brioche. The latter is plain pointless if you ask me. All come with a salad and fries and cost £20=. I should mention that from the moment you order, the food arrives within 5 minutes, if not less.

I find this a paradox. How can a burger cost £20? This must be one of, if not the most expensive burger in London. Don’t get me wrong, it’s good, but in London there are many burger joints with a lot of good burgers. And they don’t cost near as much!

But then there is a lobster, a whole one for just £20. This feels like its good value, I’m not convinced that it is- but what would I know. But there aren’t many lobster joints, which means that there aren’t many good lobsters either.

So most of us go there for the lobster, which is a good lobster. In fact it’s so much fun that we want to go back. We want to go back somewhere where the waiting time on average over an hour. And we are happy about it. All to have some lobster, which will cost us the meagre sum of £20=. But by the time we sit down we have already become very familiar with the cocktails and end up spending upward of £60 per person, when all we wanted was to have a lobster.

On reflection, this is a dreadful place. Whether you are in Soho, with the cool and trendy crowd- this by the way is my favourite- or in Mayfair with the size 6 designer clad ladies, trying to impress an eligible bachelor by pretending to like food, or the city branch with all the suits. The place is decorated in the manner of an upmarket shack: it appeals, and the waiters are clearly good at their jobs. The kitchen staff must be ok too although how difficult is it to cook a lobster?

I still don’t know when it is that we started not only enjoying but it seems wanting to wait for what feels like an age to eat. It seems that we are loving it. Waiting list has become the new reservation. But really, let me be honest, it’s awful. Save for the lobster of course. And the cocktails. And the service. And the ambience. All that aside, it’s awful.

Did I mention, I am back there next week. I just can't help myself. It must be all the waiting.

Rating 2/5                                                            

Burger & Lobster on Urbanspoon
Square Meal
Mains are £20=, no starters
Burger & Lobster 4 locations around central London, check their website for full details

Tuesday, 17 January 2012

Powder Keg Diplomacy, Battersea London SW11


I have, so far, been to the Powder Keg Diplomacy twice. I know you will read on but you are thinking why didn't I write about it after the first visit. You know what it's like. Girl about town, one party too many and it now feels inappropriate to review it without going back a second time.

A relatively new addition to Battersea's St John's Hill, it brings a trendy note with it. Once inside and you are walking through layers of ambiance. The front, looking out on the main road, has low chairs and sofas inviting you in a for a coffee or a drink. Then the bar with it's booths of high tables and then at the back the larger dining area. A Victorian inspired theme with warm colours and a vintage feel makes everyone relaxed and comfortable. The menu varies seasonally with game a feature. As a bonus, there is a weekend brunch menu till 5pm alongside the lunchtime menu.

My starter of braised ham hock and poached egg was almost like the British cottage version of eggs benedict. Felt quite right actually and more hearty than the usual eggs benedict, with toast served on the side and the ham hock, surprising not overpowering but adding to the velvety texture of the poached egg.

Braised ham hock and poached egg
For mains the sunday roast is a good option although the horseradish horse lacked any kick. In fact it reminded more of a stubborn mule refusing to move instead of the much desired, in this instance, kicking horse. Minor maybe. Important definitely.

Pheasant
The dish of pheasant looked equally inviting and my mussels not only plentiful but just as I would expect mussels to be. The service is polite and efficient although the waiter did need to be reminded about the bread for my mussels. Admittedly, I think the chef was trying a bit too much here. I was delivered a designer portion of three small slices of some fancy-I think focaccia- bread with olive oil and the works. A word of advice. Keep it simple. The traditional crusty bread would have done splendidly.

The other thing about the Powder Keg Diplomacy is the drinks list. Exciting wines-we had one from India- with prices starting at just under £17. There is also a very respectable selection of ales. And for the cocktail lovers, you won't be disappointed. The cocktail list is even more respectable. The drinks list will keep you there at least another hour. That's a promise.

Irrespective of what comments I have to make for individual elements of a restaurant, my rule of thumb is 3 questions. Would you come back? Would you invite your friends? Would you stay for one more drink? Let me be honest. This isn't Michelin star standard. No matter. The answer to my questions: Yes, Yes and Yes; in that order. See you there..     
Rating: 4/5
Powder Keg Diplomacy on Urbanspoon
Expect to pay around £28pp for 3 courses without wine- cocktails are around £7.50 each, you will be tempted to have at least two..

Powder Keg Diplomacy, 147 St Johns Hill, SW11 1TQ Tel: 0207 450 6457 http://www.powderkegdiplomacy.co.uk/

Thursday, 17 November 2011

The Markham Inn, London SW3

Saturday night and my dinner companion advised of a new place in Chelsea which is apparently all the rage and should we try it out. I couldn't believe that I hadn't already heard about it. After I overcame my initial shock of apparent ignorance in the matter, I readily agreed.

With no earlier availability, proving it's own popularity, the reservation was for a very continental 9.30pm. The lovely dark exterior of The Markham Inn can be seen as from the King's Road. I walked in through in straight to the bar; the small bar area may I add. I struggled to make my way through to the restaurant area. The table wasn't ready and i was directed to the bar for a drink with no thought of asking if they could take my jacket.

You can either have a seat at a bar area overlooking the open plan kitchen or of course a table in the large part of the dining area. In line with the ambience of the place, the menu offers a combination of French cuisine, eclectic gastropub food and also includes a few fish dishes of Mediterranean seafood. The Markham combines the element of bistros and pub in perfect harmony.

My foie gras starter was beautifully balanced by the fig tartine, making every mouthful an experience to be savoured. My burger was equally good and I would go as far as saying that this is probably one of the best burgers I've had.
Picture taken on my mobile phone
As for the service, save for the initial faux pas of the jacket, yes- I know what you are thinking but still, it was efficient and polite. The trendy interiors match with the equally trendy even glamorous crowd. Being as busy as it is this is a good spot for some people watching. The cocktail list is also worth a look at. Paired with the food the Markham's status as being 'all the rage' is justified. Whether you are after a hip place to impress your friends or some seriously good food I highly recommend it.

Expect to pay around £30 pp for two courses incl service no alcohol


The Markham Inn, 2 Elystan Street SW3 3NS Tel: 020 7581 9139 http://www.themarkhaminn.com/
The Markham Inn on Urbanspoon

Monday, 10 October 2011

Bread Street Kitchen, London EC4M

Bread Street Kitchen is the latest Gordon Ramsay venture. Much awaited and talked about, I did have my reservations, aren't there already enough restaurants bearing his name? Located in One New Change, I see it almost daily walking past. I almost made up my mind about it even before I went there. Reading about the extremely slow service on the opening night a couple of weeks ago, I was thinking that this is typical. I already went through the menu. British cuisine in the majority with starters around the £10 mark and mains typically over £16, to £29.50 for the rib-eye, my thoughts were, overpriced for average food and unspectacular decor that I would not recommend.


I arrived to be greeted by the smiling hostess who directed me up the stairs. I went up to find a huge warehouse area which was quite stunning in a very industrial way, with the pixar-like desk lamps giving the place a very playful feel. I was told that my friends were at the bar at the far end. The far end was very far. The bar area quite welcoming despite the large and airy feel to the place. There is plenty of space, from sofas where you can look out of the floor to ceiling windows to cool seats at the bar area.

The cocktail menu is extensive and inspired. These are probably some of the nicest cocktails I've had in recent times. The perfect start to any meal, at which we were led to our table.

The food menu I found strange with three sections. Raw bar, Hot Kitchen and Wood Stone. The food wasn't bad but didn't overexcite me either. My starter of the thinly sliced beef with quails eggs, was under-seasoned. My burger, not only substantial but also rich in taste, can be overwhelming for some. Sides have to be ordered separately. Try the macaroni cheese which is lovely.
Macaroni cheese
Oysters also feature on the menu
Although with a smile, the service was slow. The starters took longer than expected and to compensate we were offered more bread. We declined the offer! After finishing our first bottle of wine, we were waiting too long for the second bottle.

Burger
 After a shared cheese plate to finish, we headed back to the bar for more cocktails. You just have to.

To be fair, I was too judgemental. I liked Bread Street more than I thought and I loved the warehouse feel. Go there for drinks. And if you feel like a bite to eat, although not cheap, you can do worse than a meal here.

Expect to pay around £40 for pp for two courses, incl service excl wine

Bread Street Kitchen, 10 Bread Street, London, EC4M 9AB Tel: 020 3030 4050 Open from 7am http://www.breadstreetkitchen.com/
Bread Street Kitchen on Urbanspoon

Monday, 3 October 2011

Chiswell Street Dining Rooms, London EC1Y

Mid-week, after a serious session at the gym, found me at one of the nearest places for dinner. The Chiswell Dining Rooms, part of the same group which runs such well-known places as The Botanist on Sloane Square.

The well dressed city crowd, looked every inch as relaxed as the surroundings and their professional attire would allow. Immaculately presented, with leather seats and flowers, it reminds more of hip and happening Chelsea hangout than a city bar/restaurant.


The wine menu is extensive although my initial reaction was of a slightly limited food menu. No fish and chips or burgers in sight. In this instance I skipped starters and just had a main: the stuffed pork loin, which came with black and white pudding apple sauce, pickle jus. A large portion, nicely presented and perfectly adequate. The flavours all worked to convince me that the whole menu is well-though out and a good meal is to be had here. I must say that I found it very amusing when I saw that they brought the bread with two radishes. Yes the question mark remains!
Stuffed pork loin
Bread and radishes?
I like London because each area has it's own distinct personality. I don't think that Chiswell Street Dining Rooms is quite what you would expect in the city. Nonetheless, relaxed in it's formality, it is a perfect choice for a business lunch or dinner, or even just a drink. It is also open for breakfast, so if you are looking for an excuse for a breakfast meeting, here it is.

Expect to pay around £40 for 3 courses without wine.

Chiswell Street Dining Rooms, 56 Chiswell Street, London EC1Y 4SA Tel: 020 7614 0177 http://www.chiswellstreetdining.com/
Chiswell Street Dining Room on Urbanspoon

Sunday, 25 September 2011

Made in Brasil, Camden Town, London NW1

Recently I haven't been a particularly good blogger with few new posts. I have a few recipes I would like to share, more reviews and so on. For a number of reasons I just haven't got round to it. To be fair to myself, work, and more importantly my boss (boss, if you are reading, take note), have kept me so busy that I have little energy left for anything else. On another note, I haven't been anywhere which has been notable enough, for whatever reason-which includes not being good, that I immediately want to inform my followers- yes all twelve if you- about.

Yesterday, after an extremely long and exhausting day, I was lucky enough that my friend agreed to a drink. It was a beatifelly warm day so we went to Camden Town. I obviously don't go there enough. The sheer number of people is quite overwhelming but very refreshing to see such a different crowd of people. It's true what they say, the world is a different place south of the river, so crossing that divide is always interesting.

First, I declared my wish for a drink and within moments, my desire for food. We sat at one of the numerous bars overlooking the Canal just by Camden Lock for a beer, in what was left of the rest of the sunny(ish) afternoon. I remembered of the Brazilian place I happened to go a few times for drinks so I suggested we try the food there.

We made the short walk to Inverness Street and walked past the numerous bars/restaurants, which, by the way, all look equally interesting and walked into Made in Brasil.  The salsa music in the background, which together with the promise of food perked me up in what was for me a tiring Saturday otherwise.The decor is funkier than the outside would suggest with some low tables for drinks at the front, a bar which whose look promises wonderful cocktail and tables at the back. The courteous waitress led us to a table, by the window as we requested. It was quite early, 6pm, so we were two of only a handful of people there.

The drinks menu is extensive and has all sorts of lovely cocktails. It took longer to decide on drinks than on food. Almost always, I have wine with meals. This time I opted for a pineapple caipirinha. I've had a fair few cocktails in my life and only was this good, at £6.50 it is excellent value.

Pineapple Caipirinha

The menu consists of authentic Brazilian dishes. To be honest, I am not familiar with Brazilian cuisine so if anyone knows better you can verify this. However, I do know that halloumi is certainly not Brazilian which was one of the starters! But there was a good selections of both meat and fish dishes and a few vegetarian choices also.

To start, we settled on Lula 'a dore'- bread crumbed baby squid and the coxinha- chicken pastries. Both were straightforward dishes, the baby squid was a nicer version of calamari and the chicken pastries were what I would recognise as chicken croquettes. Although we happily ate them, I wouldn't say that these were out of the ordinary and quality that you would expect at the least.


Lula 'a dore'

Coxinha
I had the feijoada to continue. This is slow cooked mixed pork and black beans stew served with rice. The stew comes in a separate bowl which you add over the rice. As previously mentioned, I can't comment on how authentic the dishes are, or how true the flavours are to local brazilian cuisine, however I can say that I thoroughly enjoyed my meal. The portions were substantial and the stew was lovely with perfectly cooked pork.


Feijoado

My friend has the Virado a paulista: pork cutlet with poached egg and brown beans served with rice which was an equally substantial dish, and as tasty.

Over the course of our meal it started getting much busier, with people who seemed to know their brazilian food better than us. I have once been there after dinner when the music gets going and everyone is there not for the food but the cocktails. Whatever your 'usual' kind of place may be, you will enjoy this, with a mixed crowd and interesting people watching. The fashion sense is certainly different to that in south west London.

We ended our meal with alcoholic coffees which I recommend. The service is in fact very good which for some reason surprised me. I know I may be unfair here, but I was expecting typical run-down bar kind of service. Far from it. Although I wouldn't suggest you make a trip to Camden Town just to go here, if you are in Camden Town, then it's certainly on my list of recommendations. This place does get packed so if you want to sit down, get there early.

We paid £31pp incl service for two courses, a cocktail each and an alcoholic coffee each

Made in Brazil, 12 Inverness Street, Camden Town, London NW1 7HJ Tel: 020 7482 0777
http://made-in-brasil-bar.co.uk/

Made in Brasil on Urbanspoon 

Thursday, 16 June 2011

Upstairs at The Oak, Notting Hill, London

The only reason that found me here was that I friend and I were meeting for drinks a few weeks ago. We catch the same bus but from different directions, so we agreed to meet at a specific bus stop. Due to the bad weather, my friend text me to say that he was to be found in the upstairs of a pub called the Oak.

I made my way up the narrow staircase to come into a room so elegant and stylish, certainly not a pub. Vintage leather armchairs paired with velvet sofas, make give it a luxurious feel.  Quite a young, trendy vibrant crowd which were there to enjoy pre-club drinks I would say. I arrived, a glass of wine awaiting me.


Of course, being me, no night is quite complete without some food. Due to the rain we settled on the bar food. The food menu consists of a selection of tapas dishes. We opted for the sauteed chorizo (£5.25), zucchini fritta (£5) and the selection of three cheeses (£11).

This is probably the best bar food I have ever had. The chorizo was perfect with a hint of lemon to compliment the spice. The zucchini was simply perfect, with a light batter and cooked so that it was crunchy enough to the bite yet melted in your mouth. And the cheeses were the best possible selection.

There is also a good selection of cocktails, priced at around £8, and wine. Highly recommended!

Upstairs at The Oak, 137 Westbourne Park Road, London W2 5QL, Tel: 020 7221 3355 www.theoaklondon.com