Cafe Berri, Paris

I arrived in Paris yesterday. This time I decided not to bring a guide book with me. I have been enough times to know my way round. As for restaurants I decided I'll be brave and just try places. Now, much as I like Paris I do find the food predictable. You know more or less what to expect on the menu. My intention was to write about french food in more general terms. I was wrong.

We arrived and checked into the hotel just after midday. Perfect timing for lunch. To save from walking around for hours we went accross the road to the first brasserie we saw. From the outside this place looked like the rest. We walked in to be greeted by friendly staff and shown to a table. Looking around this place had a modern twist to the traditional. Very refreshing. The lunchtime clientele were mostly professionals either there on meetings or just their lunch break.

On bringing the menus, our waiter, realising we were not french, took his time in explaining the specials. He even showed us some dishes he was serving other tables in case there was any doubt as to what we would be ordering! A wide selection of food, I was predictable in choosing the entrecote. My friend chose the duck. The entrecote came traditionally served with frites and quality to match. The duck was beautifully presented on a bed of mash potatoes which were perfectly textured and flavoured. The duck was also perfectly cooked.

For dessert I had a trio of fruits, chocolate mousse & crème brulee served with an espresso. I think the crème brulee was slightly overcooked, but hey, it was still delicious. My friend had the apple tart which looked divine and I was assured tasted so as well.

If you find yourself around the Champs-Elysees this place is worth seeking out, located just off the main stretch. Cost for two courses for two with a glass of wine each around €50.

Cafe Berri, 19 Rue De Berri, 75008 Paris